YeastCoast
v1.0.131 — Homebrew OS

Bill of Ingredients

Autumn Märzen

Märzen · 5.5 gal batch

Fermentables

3 items
  • Munich Malt

    Base / Malt

    7 lb
  • Vienna Malt

    Malt depth

    3 lb
  • Pilsner Malt

    Lighten

    1 lb

Hops

2 items
  • Hallertau Mittelfrüh60 min · bittering
    1.3 oz
  • Tettnang15 min · flavor
    0.5 oz

Yeast

1 item
  • Oktoberfest Lager Blend · Wyeast · 2633

    Pitch large; follow temperature schedule in fermentationSchedule. Patience equals clarity.

    1 pkg

Brewing Additions

0 items
  • No brewing additions

Water

Target Batch
5.5 gal
Est. Total Water Needed
7 gal
Water Source
Not specified
Profile
(none)
Additions
(none)

Est. total includes boil-off. All-grain brews may need additional mash/sparge water.