Bill of Ingredients
Honey Blonde Ale
Blonde Ale · 5.5 gal batch
Fermentables
2 items- American 2-Row8.5 lb
Base
- Carahell1 lb
Body / Gold color
Hops
2 items- Willamette60 min · bittering0.5 oz
- Willamette10 min · aroma0.5 oz
Yeast
1 item- California Ale · White Labs · WLP0011 pkg
Pitch at 65°F. Optional: add 8–12 oz wildflower honey at flameout (stir in off heat) for extra aroma.
Brewing Additions
0 items- No brewing additions
Water
- Target Batch
- 5.5 gal
- Est. Total Water Needed
- 7 gal
- Water Source
- Not specified
- Profile
- (none)
- Additions
- (none)
Est. total includes boil-off. All-grain brews may need additional mash/sparge water.