YeastCoast
v1.0.131 — Homebrew OS

Bill of Ingredients

Leuven Crisp (Stella Artois Clone)

European Pale Lager · 5.5 gal batch

Fermentables

2 items
  • Pilsner Malt

    Base

    8.5 lb
  • Flaked Maize

    Adjunct / crisp mouthfeel

    1.5 lb

Hops

3 items
  • Saaz60 min · bittering
    1 oz
  • Saaz20 min · flavor
    0.75 oz
  • Saaz5 min · aroma
    0.75 oz

Yeast

1 item
  • Pilsner Lager Yeast · White Labs · WLP800

    // THERMAL_DATA: 9–12°C primary band in °F ≈ 48–54; finish 13–15°C (55–59°F) brief for cleanup. 12-day terminal target — verify gravity curve vs twin.

    1 pkg

Brewing Additions

0 items
  • No brewing additions

Water

Target Batch
5.5 gal
Est. Total Water Needed
7 gal
Water Source
Not specified
Profile
(none)
Additions
(none)

Est. total includes boil-off. All-grain brews may need additional mash/sparge water.