Blueprint1475afaf-a240-498a-b1f0-1d5c1592adac
Brown Bag Nut Brown
// REFERENCE_ONLYEnglish Brown Ale
SRM
18
Recipe & library
Brew tools
ABV4.7%
IBU22
OG1.048
FG1.012
SRM18
Batch5.5gal
Efficiency72%
Boil60min
DIFFICULTY
3/ 10
EASYCreated Mar 28, 2026, 10:00 PMLast updated Mar 29, 2026, 11:53 PM
| # | °L | Malt / Adjunct | Grain amount | % of Bill | ||
|---|---|---|---|---|---|---|
| 01 | Maris OtterBase | 7.5lb | 78.9% | |||
| 02 | Brown MaltNut / Toast | 0.75lb | 7.9% | |||
| 03 | Crystal 60LCaramel | 0.75lb | 7.9% | |||
| 04 | Chocolate MaltColor (light hand) | 0.25lb | 2.6% | |||
| Total Grain Bill | 9.25lb | |||||
Bittering (1)
Flavor (1)
| # | Type | Hop Variety | Time | Amount | IBU | |
|---|---|---|---|---|---|---|
| 01 | Bittering | East Kent Goldings | 60 min | 0.75oz | +14 IBU | |
| 02 | Flavor | Fuggles | 15 min | 0.5oz | +8 IBU | |
| Totals | 1.25oz | 22IBU | ||||