Blueprintce5e4701-cffa-488d-8920-62c865c7d0cc
Imperial Black Site Stout
// REFERENCE_ONLYRussian Imperial Stout
SRM
50
Recipe & library
Brew tools
ABV10.5%
IBU65
OG1.108
FG1.024
SRM50
Batch5.5gal
Efficiency72%
Boil90min
Created Mar 25, 2026, 3:07 PMLast updated Mar 29, 2026, 11:53 PM
| # | °L | Malt / Adjunct | Grain amount | % of Bill | ||
|---|---|---|---|---|---|---|
| 01 | Maris OtterBase | 16lb | 64.0% | |||
| 02 | Roasted BarleyRoast / Coffee / Dry Finish | 2.5lb | 10.0% | |||
| 03 | Flaked OatsBody / Silkiness | 2lb | 8.0% | |||
| 04 | Chocolate MaltCocoa / Smooth Roast | 1.5lb | 6.0% | |||
| 05 | Crystal 80LCaramel / Residual Sweetness | 1.5lb | 6.0% | |||
| 06 | Black PatentDry Roast Edge | 0.75lb | 3.0% | |||
| 07 | CaraMunich IIMelanoidin / Depth | 0.75lb | 3.0% | |||
| Total Grain Bill | 25.00lb | |||||
Bittering (1)
Flavor (1)
| # | Type | Hop Variety | Time | Amount | IBU | |
|---|---|---|---|---|---|---|
| 01 | Bittering | Magnum | 90 min | 1.5oz | +55 IBU | |
| 02 | Flavor | East Kent Goldings | 15 min | 0.75oz | +10 IBU | |
| Totals | 2.25oz | 65IBU | ||||