Blueprintce5e4701-cffa-488d-8920-62c865c7d0cc
Imperial Black Site Stout
// REFERENCE_ONLYRussian Imperial Stout
SRM
50
Recipe & library
Estimated ABV10.5%
Estimated IBU65Calculated
Estimated OG1.108
Estimated FG1.024
SRM50
Batch5.5gal
Efficiency72%
Boil90min
Created Mar 25, 2026, 3:07 PMLast updated Jul 15, 2026, 2:47 PM
- 16 lb
Maris Otter
Base
3.5°L · 64.0% of bill
- 2.5 lb
Roasted Barley
Roast / Coffee / Dry Finish
500°L · 10.0% of bill
- 2 lb
Flaked Oats
Body / Silkiness
1°L · 8.0% of bill
- 1.5 lb
Chocolate Malt
Cocoa / Smooth Roast
350°L · 6.0% of bill
- 1.5 lb
Crystal 80L
Caramel / Residual Sweetness
80°L · 6.0% of bill
- 0.75 lb
Black Patent
Dry Roast Edge
525°L · 3.0% of bill
- 0.75 lb
CaraMunich II
Melanoidin / Depth
46°L · 3.0% of bill
| # | °L | Malt / Adjunct | Grain amount | % of Bill | ||
|---|---|---|---|---|---|---|
| 01 | Maris OtterBase | 16lb | 64.0% | |||
| 02 | Roasted BarleyRoast / Coffee / Dry Finish | 2.5lb | 10.0% | |||
| 03 | Flaked OatsBody / Silkiness | 2lb | 8.0% | |||
| 04 | Chocolate MaltCocoa / Smooth Roast | 1.5lb | 6.0% | |||
| 05 | Crystal 80LCaramel / Residual Sweetness | 1.5lb | 6.0% | |||
| 06 | Black PatentDry Roast Edge | 0.75lb | 3.0% | |||
| 07 | CaraMunich IIMelanoidin / Depth | 0.75lb | 3.0% | |||
| Total Grain Bill | 25.00lb | |||||
Bittering (1)
Flavor (1)
- Bittering1.5 oz
Magnum
90 min · +55 IBU
- Flavor0.75 oz
East Kent Goldings
15 min · +10 IBU
| # | Type | Hop Variety | Time | Amount | IBU | |
|---|---|---|---|---|---|---|
| 01 | Bittering | Magnum | 90 min | 1.5oz | +55 IBU | |
| 02 | Flavor | East Kent Goldings | 15 min | 0.75oz | +10 IBU | |
| Totals | 2.25oz | Boil: 65 Post-boil est: — Total est: 65 | ||||