Bill of Ingredients
Sol Heritage (Corona Extra Clone)
International Pale Lager · 5.5 gal batch
Fermentables
2 items- Pilsner Malt7.7 lb
Base
- Flaked Maize3.3 lb
Adjunct / fermentable dilution
Hops
3 items- Hallertau Mittelfrüh60 min · bittering0.4 oz
- Saaz15 min · flavor0.35 oz
- Saaz5 min · aroma0.25 oz
Yeast
1 item- Mexican Lager Yeast · White Labs · WLP9401 pkg
// THERMAL_DATA: Spec window ~9–12°C (48–54°F) primary; allow 13–15°C (55–59°F) only for diacetyl / finish. High adjunct wort — oxygenate well.
Brewing Additions
0 items- No brewing additions
Water
- Target Batch
- 5.5 gal
- Est. Total Water Needed
- 7 gal
- Water Source
- Not specified
- Profile
- (none)
- Additions
- (none)
Est. total includes boil-off. All-grain brews may need additional mash/sparge water.