Blueprint43950219-cb0e-44d9-969c-51938ebf0cdc
Sierra Heritage Pale
// REFERENCE_ONLYAmerican Pale Ale
SRM
9
Recipe & library
Brew tools
ABV5.6%
IBU38
OG1.053
FG1.011
SRM9
Batch19L
Efficiency72%
Boil60min
DIFFICULTY
5/ 10
MODERATECreated Mar 28, 2026, 10:11 PMLast updated Mar 29, 2026, 11:53 PM
TOTAL 14 DAYS·1 STAGES·RANGE 66–70°F
d0
01
Primary
Target ~20°C (68°F). Optional Cascade dry hop around day 7.
66–70°F
14d · 100%
| # | °L | Malt / Adjunct | Grain amount | % of Bill | ||
|---|---|---|---|---|---|---|
| 01 | American 2-RowBase | 4.75kg | 92.0% | |||
| 02 | Crystal 60LColor / Caramel | 0.4kg | 8.0% | |||
| Total Grain Bill | 5.15kg | |||||
Bittering (1)
Flavor (1)
Aroma (2)
| # | Type | Hop Variety | Time | Amount | IBU | |
|---|---|---|---|---|---|---|
| 01 | Bittering | Magnum | 60 min | 14g | +18 IBU | |
| 02 | Flavor | Perle | 30 min | 14g | +10 IBU | |
| 03 | Aroma | Cascade | 10 min | 28g | +7 IBU | |
| 04 | Aroma | Cascade | Flameout | 56g | +3 IBU | |
| Totals | 112.00oz | 38IBU | ||||